Our salad greens have really taken off these past couple weeks. I wasn't sure when was the right time to pick them but after seeing their leaf size this weekend I figured today was the day. This afternoon I plucked enough greens for our dinner tonight. I washed and salad-spinnered them before putting them in the fridge a couple hours before dinner.
I must say, they tasted really good! With an unknown mixture I wasn't sure how the salad would taste or if there would be a bitter group in the bunch, but we were both pleasantly surprised. Apparently the more you pluck the greens the faster they grow, so we'd better get eating!
Monday, November 24, 2008
Greens
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5 Super Awesome Commenters Said:
Yum! The greens look really beautiful and I'm glad they tasted good.
Can I have some Wednesday night?
Sure, I'll pick some tomorrow afternoon.
Lyndsay, thanks for visiting my blog and my new store! Your name is now in the hat for my blog candy! Thanks for playing along.
Your blog is a fun way for family and friends to keep up with your life. Cool!
Lyndsay! How could I not know you had a blog!!! I linked onto yours after you commented on ours! Love it! See you next week! Stacy
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